1. tuna straight from the can, with a fork (Ann's favorite pre-summer 2011)
2. tuna white sauce on rice
3. tuna-green bean casserole
4. tuna melt, closed- or open-face, with cheese and tomato
5. tuna salad sandwiches (add grapes and throw it on a wrap to switch it up)
*List still in progress. This is turning out more like an "ode to tuna" than a list of recipes, which wouldn't really be that far from the truth... Ann and I have taken it upon ourselves to figure out as many different ways as possible to eat canned tuna, and are loving it. I know, it sounds gross, but wait 'til you figure out how many cans of tuna you can get for $5... and how many days it takes you to finish that stash!
2. tuna white sauce on rice
3. tuna-green bean casserole
4. tuna melt, closed- or open-face, with cheese and tomato
5. tuna salad sandwiches (add grapes and throw it on a wrap to switch it up)
*List still in progress. This is turning out more like an "ode to tuna" than a list of recipes, which wouldn't really be that far from the truth... Ann and I have taken it upon ourselves to figure out as many different ways as possible to eat canned tuna, and are loving it. I know, it sounds gross, but wait 'til you figure out how many cans of tuna you can get for $5... and how many days it takes you to finish that stash!
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